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1.
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Advances in preservation and processing technologies of fruits and vegetables by
Material type: Text Text
Language: ENG
Publication details: New Delhi NIPA 2011
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 631.56/RAJ.

2.
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Advances in Preservation and Processing Technologies of Fruits and Vegetables by
Material type: Text Text
Language: ENG
Publication details: New Delhi New India Publishing Agency 2011
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (2)Call number: 631.56/RAJ, ...

3.
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Advances in Preservation and Processing Technologies of Fruit and Vegetables by
Material type: Text Text
Language: ENG
Publication details: New Delhi NIPA
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.8/RAJ.