| 000 | 00528nam a2200181Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120183317.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 041 | _aENG | ||
| 082 |
_a630 _bKUM |
||
| 100 | _aRenu Kumari | ||
| 245 | 0 | _aNutritional evaluation and product development of quail meat | |
| 250 | _aM.Hsc (F&N) | ||
| 260 |
_aBangalore _bUniversity of Agricultural Sciences, Bangalore _c1989 |
||
| 300 | _a94p | ||
| 546 | _aENGLISH | ||
| 700 | _a J. Mushtari Begum Department of Foods and Nutrition | ||
| 942 | _cBK | ||
| 999 |
_c35715 _d35715 |
||