| 000 | 00654nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120192700.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a81-7754-161-7 | ||
| 041 | _aENG | ||
| 082 |
_a633.8 _bSHA |
||
| 100 | _aK.G. Shanmugavelu | ||
| 245 | 0 | _aProduction Technology of Spices and Plantation Crops | |
| 260 |
_aJodhpur _bAgrobios (India) _c2002 |
||
| 300 | _a546p | ||
| 504 | _aK.G. Shanmugavelu; N. Kumar & K.V. Peter: Production Technology of Spices and Plantation Crops. Jodhpur. Agrobios (India), 2002. 81-7754-161-7 Rs. 1800.00--(633.8SHA) | ||
| 546 | _aENGLISH | ||
| 700 | _a N. Kumar K.V. Peter | ||
| 942 | _cBK | ||
| 999 |
_c44933 _d44933 |
||