| 000 | 00671nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20241120201549.0 | ||
| 008 | 241119s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a0-8247-5333-X | ||
| 041 | _aENG | ||
| 082 |
_a664 _bBAR |
||
| 100 | _aGustavo V. Barbosa-Canovas | ||
| 245 | 0 | _aNovel Food Processing Technologies | |
| 260 |
_aBoca Raton _bCRC Press _c2005 |
||
| 300 | _a692p | ||
| 504 | _aGustavo V. Barbosa-Canovas; Maria S. Tapia; M. Pilar Cano & Olga Martin-Belloso: Novel Food Processing Technologies. Boca Raton. CRC Press, 2005. 0-8247-5333-X--(664BAR) | ||
| 546 | _aENGLISH | ||
| 700 | _a Maria S. Tapia M. Pilar Cano Olga Martin-Belloso | ||
| 942 | _cBK | ||
| 999 |
_c47309 _d47309 |
||