Cultivation of Spice Crops

By:

A.A. Farooqi

Contributor(s):

B.S. Sreeramu K.N. Srinivasappa

Material type: Text

TextLanguage: ENG Publication details: Hyderabad University Press (India) Private Limited 2005Description: 457pISBN:

81-7371-521-1

DDC classification:

633.83 FAR

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	633.83/FAR	1	Available	80276

A.A. Farooqi; B.S. Sreeramu & K.N. Srinivasappa: Cultivation of Spice Crops. Hyderabad. University Press (India) Private Limited, 2005. 81-7371-521-1 Rs. 495.00--(633.83FAR)

ENGLISH

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