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Chemical analysis of foods and food products

Morris B. Jacobs

Chemical analysis of foods and food products - New York D. Van Nosfrand Company, Inc 1938 - 537p

Morris B. Jacobs: Chemical analysis of foods and food products. New York. D. Van Nosfrand Company, Inc, 1938.--(664.07JAC)

ENGLISH

Dewey Class. No.: 664.07 / JAC

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