Food Microbiology

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Material type: Text

TextLanguage: ENG Publication details: Bombay Tata MacGraw Hill Publishers Co Ltd 1967Edition: 2nd EditionDescription: 536pDDC classification:

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	576.163/FRA	16	Available	27339

W.C Frazier: Food Microbiology. (2nd Edition) Bombay. Tata MacGraw Hill Publishers Co Ltd, 1967.--(576.163FRA)

ENGLISH

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