Results
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61.
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Immunological aspects of foods by
Material type: Text Language: ENG
Publication details: Westport AVI Publishing Company Inc 1977
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.1/CAT.
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62.
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Fundamentals of fntomology and plant pathology by
Material type: Text Language: ENG
Publication details: Connecticut AVI Publishing Company Inc 1977
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 632.7/PYE.
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63.
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Fundamentals of Food Microbiology by
Material type: Text Language: ENG
Publication details: Connecticut AVI Publishing Company Inc 1979
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 576.163/F/I/E.
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64.
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Symposium on Foods: Carbohydrates and their roles by
Material type: Text Language: ENG
Publication details: Westport AVI Publishing Company Inc 1969
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.06/SF.
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65.
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Anthology of food science. Vol 2 Milestones in nutrition by Series: ; Vol 2
Material type: Text Language: ENG
Publication details: Connecticut AVI Publishing Company Inc. 1964
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.1/GOL.
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66.
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Rice : Production and utilization by
Material type: Text Language: ENG
Publication details: West Port, Connecticut Avi Publishing Company Inc 1980
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.18/LUH.
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67.
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Drug-induced nutritional deficiencies by
Material type: Text Language: ENG
Publication details: Westport AVI Publishing Company Inc. 1976
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641.1/DAP.
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68.
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Environmental control for agricultural buildings by
Material type: Text Language: ENG
Publication details: Westport AVI Publishing Company Inc 1986
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 631.2/ESM.
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69.
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Microbiology of Food Fermentations by
Edition: 2nd
Material type: Text Language: ENG
Publication details: Connecticut AVI Publishing Company Inc 1978
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 576.163/PED.
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70.
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Potaties : Production storing processing by
Material type: Text Language: ENG
Publication details: West Port Avi Publishing Company Inc 1968
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 635.21/SMI.
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71.
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Potato processing. Ed 3 by
Edition: 3rd Edition
Material type: Text Language: ENG
Publication details: Westport Avi Publishing Company Inc 1975
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 635.21/TAL.
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72.
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Plant disease control by
Material type: Text Language: ENG
Publication details: West port AVI Publishing Company Inc 1979
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 632.3/SHA.
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73.
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Rheology and texture in food quality by
Material type: Text Language: ENG
Publication details: West Port AVI Publishing Company, Inc. 1976
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 641/DeM.
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74.
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Peanuts : Production, Processing, Products. Ed. 2nd by
Edition: 2nd Ed
Material type: Text Language: ENG
Publication details: Westport Avi publishing Company, Inc. 1973
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.368/WOO.
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75.
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Peanuts : Production, processing, products by
Edition: 2nd Edition
Material type: Text Language: ENG
Publication details: Westport Avi publishing company, Inc. 1973
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.368/WOO.
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76.
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Peanuts : Production, processing, products. Ed 2 by
Edition: 2nd Edition
Material type: Text Language: ENG
Publication details: Westport Avi publishing company Inc 1973
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 633.85/WOO.
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77.
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78.
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Poultry products technology by
Material type: Text Language: ENG
Publication details: Westport The AVI Publishing Company, Inc 1966
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664.93/MOU.
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79.
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Convenience and fast food handbook by
Material type: Text Language: ENG
Publication details: Westport The AVI Publishing Company, Inc 1973
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 664/THO.
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80.
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