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1.
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Influence of sodium acetate and sodium carbonate on reelability of mulberry silk cocoons and silk of Bombyx mori L. by
Edition: M.Sc (Agri)
Material type: Text Text
Language: ENG
Publication details: Bangalore University of Agricultural Sciences, Bangalore 1987
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/SID.

2.
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Influence of sodium carbonate and sodium acetate on the reelability of melted cocoons of silkwrom Bombyx mori L. by
Edition: M.Sc (Agri)
Material type: Text Text
Language: ENG
Publication details: Bangalore University of Agricultural Sciences, Bangalore 1988
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/BAB.

3.
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Effect of stifling methods and storage duration on quality of cocoon and silk of Bombyx mori L. by
Edition: M.Sc (Agri)
Material type: Text Text
Language: ENG
Publication details: Bangalore Univesity of Agricultural Sciences, Bangalore 1986
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/MAH.

4.
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Efficiency of different reeling machineries on reeling parameters and quality of raw silk by
Edition: M.Sc (Seri)
Material type: Text Text
Language: ENG
Publication details: Bangalore University of Agricultural Scineces, Banglore 1995
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/KAI.

5.
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Influence of spiral spacing of mountage on mulberry silk cocoons by
Edition: M.Sc (Seri)
Material type: Text Text
Language: ENG
Publication details: Bangalore University of Agricultural Sciences, Bangalore 1990
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/VAS.

6.
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Amelioration of filature effluent for reeling ofmulberry silkworm cocoons by
Edition: M.Sc (Seri)
Material type: Text Text
Language: ENG
Publication details: Bangalore University of Agricultural Sciences, Bangalore 1994
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/VIV.

7.
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Influence of cooking duratins on reeeling performance of some of the defective mulberry silk cocons by
Edition: M.Sc (Sericulture)
Material type: Text Text
Language: ENG
Publication details: Bangalore University of Agricultural Scineces, Bangalore 1996
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/NAG.

8.
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Influence of cooking systems and speed of reel on reeling parameters and qualityy of mulberry raw silk by
Edition: M.Sc (Sericulture)
Material type: Text Text
Language: ENG
Publication details: Bangalore University of Agricultural Sciences Bangalore 1997
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/SHA.

9.
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Studies on the properties of Uji-pierced mulberry silk cocoons in relation to cooking and reeling by
Edition: M.Sc (Sericulture)
Material type: Text Text
Language: ENG
Publication details: Banalore University of Agricultural Sciences Bangalore 1997
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/RAJ.

10.
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Reeling performance of csr hybrids on cottage basin andmultiend reelingmachine by
Edition: M.Sc (Ser)
Material type: Text Text
Language: ENG
Publication details: Bangalore University of Agricultural Sciences Bangalre 2001
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/PAR.

11.
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Reeling performance of defrctive mulberry silk cocoon son multi-end reeling machine by
Edition: M.Sc (Ser)
Material type: Text Text
Language: ENG
Publication details: Bangalore University of Agricultural Sciences Bangalore 2001
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/RAM.