Your search returned 4 results.

Results
	1.	Image from Google Jackets	Characterization of rhizobial surfacr components involved in Rhizobium-Cicer arietinum L. Symbiosis by Raghavendra Joshi uma. S. Podder Department of Biochemistry Edition: M.Sc (Agri) Material type: Text Language: ENG Publication details: Bangalore Univerity of Agricultural Sciences Bangalore 1998 Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/JOS. Place hold Save to lists Add to cart (remove)
	2.	Image from Google Jackets	Biochemical studies on chickepa (Cicer arietinum L.) Root lectin and its comparison with seed lectin by H.R. Jagadish Kumar Uma S. Podder Department of Biochemistry Edition: M.Sc (Agri) Material type: Text Language: ENG Publication details: Bangalore University of Agricultural Scienes Bangalor4e 2002 Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/JAG. Place hold Save to lists Add to cart (remove)
	3.	Image from Google Jackets	Comparison of gel profiles of surfacr components of rhizobium specific and non-specific to chickpea(Cicer arietinum L.0 by Anup Aggarwal Uma S. Podder Department of Biochemistry Edition: M.Sc (Agri) Material type: Text Language: ENG Publication details: Bangalore University of Agricultural Sciences Bangalore 2001 Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/AGG. Place hold Save to lists Add to cart (remove)
	4.	Image from Google Jackets	Isolation and characterization of lectin from field bean (Lablab purpureu) Roots by K. Narasimha Prasad Uma S. Podder Department of Biochemistry Edition: M.Sc (Agri) Material type: Text Language: ENG Publication details: Bangalore University of Agricultural Sciences Bangalore 2002 Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 630/NAR. Place hold Save to lists Add to cart (remove)