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1.
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Modern food microbiology by
Material type: Text Text
Language: ENG
Publication details: New York Van Nostrand Rinehold Co 1970
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 576.163/JAY.

2.
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Modern food microbiology by
Material type: Text Text
Language: ENG
Publication details: New York D. Van Nosfrand Co 1970
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 576.163/JAY.

3.
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Adhunika Ahara Sukshmajeevi Vignana by
Material type: Text Text
Language: ENG
Publication details: Bangalore University Of Agricultural Sciences 1984
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: K576.163/JAM.

4.
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Modern Food Microbiology by
Material type: Text Text
Language: ENG
Publication details: New York Springer Science+Business Media, Inc 2005
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 576.163/JAY.

5.
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Modern Food Microbiology. Ed 7 by
Edition: 7th Ed
Material type: Text Text
Language: ENG
Publication details: New York Springer Science+Business Media, Inc 2005
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 576.163/JAY.

6.
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Modern Food Microbiology. Ed 4 by
Edition: 4th Ed
Material type: Text Text
Language: ENG
Publication details: New Delhi CBS Publishers and Distributors Pvt. Ltd 2005
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 576.163/JAY.

7.
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Modern Food Microbiology. Ed 7 by
Edition: 7th Ed
Material type: Text Text
Language: ENG
Publication details: Dordrecht Springer 2012
Availability: Items available for loan: University of Agricultural Sciences, Dharwad (1)Call number: 576.163/JAY.