APA
Shwetha S. Kamat, Nirmala Yenagi Department of Food Science and Nutrition, . (2008). A study on documentation and evaluation of indigenous method of preparation of papad special reference to cereals and millets. Dharwad: University of Agricultural Sciences.
Chicago
Shwetha S. Kamat, Nirmala Yenagi Department of Food Science and Nutrition, . 2008. A study on documentation and evaluation of indigenous method of preparation of papad special reference to cereals and millets. Dharwad: University of Agricultural Sciences.
Harvard
Shwetha S. Kamat, Nirmala Yenagi Department of Food Science and Nutrition, . (2008). A study on documentation and evaluation of indigenous method of preparation of papad special reference to cereals and millets. Dharwad: University of Agricultural Sciences.
MLA
Shwetha S. Kamat, Nirmala Yenagi Department of Food Science and Nutrition, . A study on documentation and evaluation of indigenous method of preparation of papad special reference to cereals and millets. Dharwad: University of Agricultural Sciences. 2008.