Fermentation and Food Safety

By:

Contributor(s):

Material type: Text

TextLanguage: ENG Publication details: Maryland Aspen Publication 2001Description: 290pISBN:

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
GENERAL	University of Agricultural Sciences, Dharwad	663.13/ADA	1	Available	76971

Martin R. Adams & M.J. Robert Nout: Fermentation and Food Safety. Maryland. Aspen Publication, 2001. 0-8342-1843-7--(663.13ADA)

ENGLISH

There are no comments on this title.

to post a comment.